Simple and Delicious: Fried Herring with Egg Sauce

Simple and Delicious: Fried Herring with Egg Sauce

One of my favorite simple dishes to make is fried herring with egg sauce. It's a dish that can easily be whipped up in a few minutes, and it always tastes delicious.

Here's what you'll need to make this tasty dish: 1/2 cup flour 1 teaspoon baking powder 1/4 teaspoon salt 1 egg 1/4 cup milk 1 tablespoon oil 1/2 pound herring fillets, skin removed Egg Sauce: 3 eggs, beaten 1/4 cup milk 1 tablespoon butter or margarine salt and pepper to taste

To make the egg sauce, whisk together the eggs, milk, and butter or margarine until well combined. Season with salt and pepper to taste. Set the egg sauce aside.

In a shallow bowl, combine the flour, baking powder, and salt. In another shallow bowl, beat the egg. Add the milk to the beaten egg. Dip the herring fillets in the flour mixture, then coat with the egg mixture. Place the herring in a single layer on a lightly greased baking sheet. Bake at 400 degrees for 10-12 minutes or until golden brown. Serve with the egg sauce.

A Classic Dutch Dish: Fried Herring with Egg Sauce

Holland is known for its delicious cheese, but there's another dish that the Dutch are famous for: fried herring with a creamy egg sauce. This dish is considered a classic Dutch dish, and it's definitely worth trying if you're ever in the country.

The recipe for fried herring with egg sauce is fairly simple. First, you'll need to fry up some herring fillets in oil until they're golden brown. Then, you'll need to make the egg sauce by whisking together eggs, milk, salt, and pepper. Finally, you'll just need to put the herring and egg sauce on top of some fresh bread slices and enjoy!

If you're not used to eating fish, then fried herring may not be the best dish for you. However, if you're looking for something different and exotic, then this Dutch classic is definitely worth trying.

The Perfect Comfort Food: Fried Herring with Egg Sauce

It is often said that comfort food is the best food. There is nothing quite like a delicious, hearty meal to make us feel better when we are feeling down. And there is no comfort food more iconic than fried herring with egg sauce.

This dish is simple to make and can be enjoyed by people of all ages. The ingredients are affordable and easy to find, making it a great option for busy families. Best of all, fried herring with egg sauce is absolutely delicious!

The combination of salty herring and creamy egg sauce is sure to please even the most discerning palate. If you have never tried this dish before, now is the time to give it a try. You won't be disappointed!

The Best Way to Enjoy Herring: Fried Herring with Egg Sauce

If you're looking for a delicious and easy way to enjoy herring, then look no further than fried herring with egg sauce. This dish is simple to prepare and can be enjoyed as a main course or as a side dish.

The first step is to fillet the herring. You can ask your fishmonger to do this for you, or you can do it yourself using a sharp filleting knife. Once the herring is filleted, season the fish with salt and pepper, then dredge in flour.

In a large frying pan, heat up some oil over medium-high heat until hot. Add the floured herring to the pan and cook for 2-3 minutes per side until golden brown and cooked through.

Meanwhile, make the egg sauce by whisking together eggs, milk, and a pinch of salt and pepper.

Once the herring is cooked, serve it on a plate with some of the egg sauce drizzled over top. Serve with some crusty bread or boiled potatoes for a complete meal. Enjoy!

A Delicious and Nutritious Meal: Fried Herring with Egg Sauce

One of my favorite dishes to make is fried herring with egg sauce. This meal is both delicious and nutritious, providing plenty of protein and essential nutrients.

Fresh herring can be found at most seafood markets, and it's a very affordable fish. The key to this dish is frying the herring until it's crispy, and then topping it with a rich and creamy egg sauce.

If you're looking for a healthy and satisfying meal, give this Fried Herring with Egg Sauce recipe a try!

Ingredients: -1 lb fresh herring fillets -1/2 cup all-purpose flour -1/2 teaspoon salt -1/4 teaspoon black pepper -1/3 cup vegetable oil -2 large eggs, beaten -1/4 cup diced onion -1/4 cup diced celery -1/4 cup diced green bell pepper -1 tablespoon Worcestershire sauce -1 tablespoon Dijon mustard -1 teaspoon hot sauce -1/2 cup milk -3 tablespoons chopped fresh parsley leaves Instructions:

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